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JUNE 21-JULY 1, 2020

ON A PATIO OR TO GO!

Now through Canada Day, restaurants in The Glebe are offering Canadian-inspired
dishes–some on their newly opened patios and others for takeout or delivery.

Celebrate the great tastes of Canada and support local restaurants in our community.

14 PARTICIPATING RESTAURANTS

See what’s on the menu today!

Appetizer

Last Train to Delhi

Gluten Free

Taja Mussels

  • $
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Canadian fresh mussels in a robust coconut curry cream sauce. Great as a starter or a light main.

Banditos

Vegetarian

Cauliflower Taco

  • $
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Fried cauliflower, Moroccan spice, tomato, house spicy mayo, crispy potato

Wild Oat Bakery & Café

Vegetarian

Fresh Baguettes

  • $
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Stop by daily for fresh baguettes – shaped by hand and made with organic, 100% Canadian wheat from Les Moulins de Soulanges' mill near Montreal.

Main

Boston Pizza

Boston Pizza Poutine

  • $
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Crispy French fries seasoned with pizza spice, tossed with Canadian pizza mozzarella, sliced pepperoni, and oven-baked to perfection. Served with a side of our signature pizza gravy.

Eddy's Diner

Fish and Chips

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White Basa fish coated in a home made beer batter and fried light and crispy. Served on a bed of fries with tartar sauce and lemon wedges. An Eddy's Diner staple and a local favourite!

Glebe Central Pub

Glebe Central Pig

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A sandwich for the pork lover. Pork loin that has been marinated for a week, BBQ pulled pork, peameal bacon and pork belly with house coleslaw, pickles and chipotle mayo in a fresh bun from Capital Bakery. Served with fries, or upgrade your side to our Mac & Cheese.

Milestones

Ginger Glazed Salmon

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Grilled salmon, ginger soy glaze, grilled pineapple, fried rice, egg, sautéed yu choy.

Sunset Grill

Great Canadian Omelette

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Loaded with bacon, mushrooms and real cheddar cheese. Served with home fries and thick toast.

The Works

Bacon You Fancy Huh?

  • $
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Aged white cheddar, thick cut maple bacon, bacon roasted tomatoes, arugula & mayo. Made only with the best Canadian beef that is hand pressed daily and flame-grilled to juicy perfection.

Eldon's

Gluten Free

Hot Smoked Trout

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Trout from Manitoulin Island served with aioli, lettuce, salsa fresca and cucumber slaw.

Irene's Pub

Backyard Burger

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Our local beef burger topped with cheddar, swiss, maple smoked bacon and Bourbon BBQ Sauce.

Orto

Agnello

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Roasted lamb shank in a san marzano tomato sauce, fresh herbs, and sautéed seasonal vegetables

Dessert

Cinnaholic

Vegan, Vegetarian

Signature Rolls

  • $
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Try one of our Signature Rolls, S’More, Cookie Monster or Raspberry Dream, or create your own delicious masterpiece from our 20 frostings & 26 toppings!

Ichiban Bakery

Vegetarian

Japanese Cream Cheese Buns

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Enjoy something totally different with just the right amount of sweetness; A light buttermilk sweet bread with two layers of Japanese cream cheese. A unique, fluffy dessert to satisfy your sweet tooth.